Palmer’s is a family-owned and operated business in Rochester, Palmer Foods sells the highest quality seafood, meats and poultry. What I love about Palmer’s they often offer quantity discounts and weekly sales. Buying in bulk is often a wise economical choice, but not everyone has the storage space for a whole pig or half a cow, at Palmer’s you can take advantage of the sales and disounts and fill your freezer with a variety of high quality meat, seafood and poultry. Check out Palmers Direct To you for more information and hours. View Palmer’s Weekly ad HERE
Littleneck Clams Available Tuesday, June 19th
Farm Raised Fresh
Bag of 20 Dzn.
Bag of 10 Dzn.
50 ct. Bag
(Washed & bagged clams avail. with 48 hour notice for an
additional 50¢ per doz. depending on the quantity ordered)
This week’s Featured Specials:
- FRESH SKINLESS BONELESS CHICKEN BREASTS $1.89/lb. (10 LB.AVG.)
- T-BONE STEAKS PALMER’S BEST VALUE $6.99/lb.(PORTERHOUSE STEAKS $19.98/PKG. AVAILABLE AT $7.99/LB.)
- GRILL CUT SHRIMP $9.99/lb. (2 LB. PKG. 13-15 CT./LB.)
- BABY BACK RIBS $3.99/lb.
- SLICED BACON $2.99/ea. (12 OZ. PKG.)
Frozen Beef Sale
- PURE GROUND BEEF PATTIES FLASH FROZEN 80% LEAN NO LFTB ADDED $2.99/lb. (10 LB. BOX 4 PER LB. $29.99/LB.)
- BEEF CUT FOR STEW RESTAURANT QUALITY FLASH FROZEN EXTRA LEAN $2.99/lb. (5 LB. BOX $14.95/BOX)
- BEEF TENDERLOIN TIPS $5.99/lb.(2/2.5 LB. PER BOX $29.95/BOX)
Frozen Seafood Specials
- LARGE COOKED SHRIMP $7.49/lb. (2 LB. PKG. 31-40 CT/LB $14.98/PKG.)
- RED KING CRAB LEGS $14.99/lb.(5 LB. BOX $74.95/BOX)
- SKINLESS BONELESS FLOUNDER FILLET OCEAN CHEF BRAND FLASH FROZEN $4.99/pkg.(1 LB. PKG. QUANTITY DISC 12/1 LB. CASE $53.88/CASE $4.49/PKG.)
- FLOUNDER FILLETS $9.99/lb. (2 TO 4 OZ.)
- SOCKEYE SALMON FILLETS $12.99/lb.
- SWORDFISH STEAKS $14.99/lb.
Open Prarie Natural Angus, no hormones or antibiotics
- FULL CUT – BONELESS TOP SIRLOIN STEAKS $7.99/lb.
- NY STRIPLOINS $8.99/lb.
Tony Carretta Signature Sausage Produced Fresh Dail in Meat Dept.
- ITALIAN SAUSAGE All Natural (No MSG) Hot or Mild – Link or Patties All Pork PKG. $2.99/lb. 1.25 LB.
- BEER BRATWURST Made with Rohrbach’s Highland Lager Beer and Tony’s special blend of seasonings! $4.99/lb. 1.25 LB. PKG.
Chef Paul’s Prepared Foods
- ARTICHOKE FRENCH WHOLE ARTICHOKE HEARTS, PREPARED FRENCH STYLE AND SERVED IN A LEMON BUTTER SAUCE. $5.99/lb.
Menu Features, Dine in or Take Out
- APPLE WALNUT SALAD FRESH CRISP GRANNY SMITH APPLES, CANDIED WALNUTS, CRAISINS, AND GOAT CHEESE TOSSED IN MIXED GREENS AND TOPPED
WITH BALSAMIC VINAIGRETTE. $7.99/ea.
- STEAMED CLAMS OVER LINGUINI FRESH FARM RAISED LITTLE NECK CLAMS, STEAMED AND SERVED OVER LINGUINI WITH A GARLIC BUTTER SAUCE. $10.99/ea.